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    Home»Food»3 Excellent BBQ Cuisines
    Food

    3 Excellent BBQ Cuisines

    Danny WhiteeBy Danny WhiteeSeptember 2, 2020Updated:November 11, 2020No Comments2 Mins Read
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    Barbeque is the perfect way to spend time with your family. Grilling with your family or loved ones makes your evening more special. Some sizzling grilled sausages with perfect spices and marinade what else you want to relax from your hectic day. The people in Italy love to barbeque in the warm summer evening just to take a break from their busy life and enjoy with their family. There are many best catering Milano which offers you sizzling, hot and delicious barbeque cuisine. Many cuisines are made with salmon or chicken, some must pure vegetarian. In this warm summer, you must be wondering for the best barbeque cuisine to cook. Now, fire your latest dyna glo grills with these delicious and sizzling barbeque recipes for your loved ones.

    Marinated chicken kebabs (tavuk kebab)

    There are many varieties of chicken kebabs and in this recipe chicken is marinated with plain yogurt, garlic, onion and sizzling spices. This makes the simple meat succulent. A delicious kebab does not require any difficult procedure for cooking. A simple marinade filled with spices is the only thing that you need to cook chicken kebab. 

    Bulgogi (Korean beef)

    This is a simple Korean beef recipe with the flavorful marinade. It is a super easy recipe which is cooked very quickly. Just serve it with the lettuce leaf, pepper paste and rice. The main task in this recipe is to cut very thin slices of chicken. Refrigerate the meat for 20-30 minutes which helps in better cooking. The thin meat will soak the marinade quickly. Put this marinated chicken on the hot grill and your bulgogi is ready to eat. You can combine it with kimchi.

    Gai yang

    It is a Thai grilled chicken it is very famous in Thailand. In this cuisine mostly whole chicken is cooked. You can serve this recipe with papaya salad, fresh sticky rice. This combination is the best meal which will rejoice your taste buds. 

     

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    Danny Whitee

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